Treat Cancer With Papaya

Papaya (Carica papaya L.) is a plant that originated from southern Mexico and northern parts of South America. Papaya is now widely grown throughout the tropics, including Indonesia. The tree is usually unbranched or slightly branched, grows up to 5-10 meters. The leaves are pinnate with five long stalks and holes in the center.

Papaya fruit has high fiber content, thus consuming this fruit can cope with difficult defecation. The roots are dried papaya, then mixed with garlic can be overcome intestinal worms in children. The leaves can be used to increase appetite, namely papaya mixed with a little salt and half a cup of warm water, then mashed, the water is then strained, and drunk. 

Papaya contains a variety of enzymes, vitamins, and minerals. Compared carrots, papaya contains more vitamin A, vitamin C was also higher than the orange. Papaya also contains vitamin B complex and vitamin E. During this papaya for most people just used the fruit, or leaves. Whereas the sap contained in all parts of the papaya plant, ranging from the sap in the leaves, stems, fruits, roots and even can treat tumors and cancer. This is because papaya latex contains more than 50 amino acids.

Fruit, leaves, and roots of papaya can also prevent kidney disorders, bladder pain, high blood pressure, and menstrual disorders. There is nothing wrong if you start now turn consume papaya in order to prevent the onset of diseases such as I have mentioned above.

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